Friday, April 17, 2015

Roasted Butternut Squash Spinach Salad {Gluten-free, clean eating}



Roasted butternut squash can be used for more than decadent soup! If you have any leftover squash from yesterday's Roasted Butternut Squash Soup try adding them to this fresh spinach salad. It's the perfect party salad or a fun new addition to serve up along side grilled meat this weekend. Find my recipe at type2diabetes.com. Enjoy!


No comments:

Post a Comment

Did you try this recipe? Are you planning to? Thanks for following our blog, we love your comments!






new posts sent to your email 

disclaimers

NOTE: The information on wholesomedinnertonight.blogspot.com is compiled from a variety of resources and is presented for educational purposes only. If you have questions or concerns regarding your physical or mental health, please seek assistance from a qualified healthcare provider.

Although this site includes links providing direct access to other Internet sites, wholesomedinnertonight.blogspot.com has not participated in their development, and does not monitor or exert any editorial control over these sites. Please review each website for their own privacy information.

Recipes listed as gluten free assume you are using gluten free ingredients when sauces or chicken stock, etc is listed. wholesomedinnertonight.blogspot.com has no control over where you get your ingredients, and which sources/brands of individual ingredients are used in your cooking. Thus we cannot guarantee that the end product you create will be gluten-free.

 
Related Posts Plugin for WordPress, Blogger...